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German - English
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geschmollt
-
pouted
geschmollt
-
sulked
geschmollt
;
schmollte
-
sulked
Harriet
's
Dining
Observation
: In
every
restaurant
,
the
hardness
of
the
butter
pats
increases
in
direct
proportion
to
the
softness
of
the
bread
.
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